Nigerian Jollof Rice
Long Grain Rice, Chicken Stock, Red Peppers, Tomato, Tomato Puree,Water, Onions, Vegetable Oil, Salt, Ginger, Curry Powder, Thyme, Garlic, Bay Leaf, Chicken Stock Cubes [Celery, Gluten] and Scotch Bonnet Chilli.
Vegan Jollof Rice:
Long Grain Rice, Vegetable Stock, Red Peppers, Tomato, Tomato Puree,Water, Onions, Vegetable Oil, Salt, Ginger, Curry Powder, Thyme, Garlic, Bay Leaf, Vegetable Stock Cubes [Celery, Gluten] and Scotch Bonnet Chilli.
Allergen see ingredients in bold. Prepared in a facility that handles nuts sesame, fish, crustaceans, milk, eggs, mustard, celery, soya, gluten & sulphites.
per 100g I Energy:584kJ I 139kcal I Fat: 4.1g I of which Saturates: 0.4g I Carbohydrate: 18g I of which Sugars: 1.3g I Protein: 7.3g I Salt: 1.1g.
Vegan per 100g:
per 100g I Energy:744kJ I 177kcal I Fat: 5.6g I of which Saturates: 0.5g I Carbohydrate: 28g I of which Sugars: 2.0g I Protein: 3.1g I Salt: 1.5g.